The Spice Lab Confectioners Sugar - Extra Coarse Sugar - 1 Pound - Con AA - Sugar Crystals for Baking and Cupcake Decorations - Excellent for Decorating Candy - Perfect for Bakeries

As a professional baker, I’m always looking for quality ingredients that elevate my baked goods, and The Spice Lab Confectioners Sugar has been a fantastic addition to my pantry. I use this extra coarse sugar to decorate my muffins and pies, and it adds the perfect crunch and shine.It’s great because it doesn’t melt while baking, so it stays looking gorgeous even after my pastries come out of the oven. The large crystals not only look beautiful but also give a delightful texture when you bite into it—adds a little extra something to every bite.I love that it’s pure cane sugar and non-GMO, which means I can feel good about the quality. I’ve also used it on cupcakes and in some candy decorating—really versatile.Pros:✔️ Perfect for decorating baked goods without melting away✔️ Adds a satisfying crunch and shine✔️ Non-GMO and high-quality sugar✔️ Ideal for pies, muffins, cupcakes, and even candy✔️ Great for professional-level finishesFinal Thoughts:If you're serious about decorating your baked goods with finesse, this is the sugar you need. It’s high-quality, looks gorgeous, and adds that extra bit of texture that makes your creations stand out. Highly recommend for any baker!

I like to bring cupcakes and other baked goods to different places and use this "sanding sugar" as a plain topping for cupcakes, and some cookies. The granules are coarse enough that they will NOT melt into the batter and stay crunchy. This year, I made an apple pie with a lattice top. In years past, I would simply use table sugar sprinkled on the top lattice, but it was never enough of a difference. This year, I used the sanding sugar and it added that extra little "punch" of a crunch to the top crust. This is a must-have for bakers.

I bought this sugar to make my own cinnamon and sugar blend. I love the texture of the bigger crystals on my cinnamon toast. I found by making my own blend, it was a better value than the bottle you buy that you can't refill. I purchased a pepper grinder on Amazon as well and made my own. Less waste as well. I felt the sugar was pricey, but it is what I needed and I like it.

My Dad absolutely loves a certain brand of Dutch cookies and often orders cases from Holland. I decided to try and make them for his birthday to ship to him. The sugar was perfect! I needed a really coarse sugar to coat the top and bottom of the cookies and this sugar did not disappoint. The sugar didn’t burn very quickly either and if it did, it was my fault. Will definitely order more in the future! The cookies came out very delicious 😋 He loves them!

Makes baking look better

Although not what I'd categorize as "confectioners sugar" like the description states, this is large crystals suitable for muffin tops or other baking treats . . . worked great!

This coarse sugar was exactly what I expected and needed for sprinkling in top of scones and pies for a little extra touch. Doesn’t melt, and stays nicely nestled on top.

It’s okay for the price